New Menu Choices to Excite Your Tastebuds and Inspire Dinner Time.

Full Weekly Menu

Variety of hearty chef inspired dishes to satisfy any craving.

Lighter Choices

Delicious and packed with flavour, nothing light on taste.

Vegetarian & Vegan

Specially crafted plates stimulating every tastebud.

Family Feast

Gourment home cooking to feed the whole family.

Introducing Meal Plans

A Chef Guided Experience

We know you love the dishes Chef Josh and his team prepares, we hear your comments and feel the love you send us every month. Now the team wants to provide you with a hassle-free meal experience and guide you on a flavour tour of the kitchens creations!

Learn More

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New Menu Items!

  • Confit Lamb

    $42.99 Confit Shoulder of Selwyn Lamb, Poached plum, Braised Juniper Red Cabbage, Whipped Roast Garlic Mash.
  • 10 hr Wood Roasted Pulled Beef Chuck (Serves 2)

    $38.99 10 hr Wood Roasted Pulled Beef Chuck drenched in homemade Bourbon BBQ Sauce & Local Leek Mash
  • Local Whole Spatchcock Chicken (Serves 4)

    $34.99 Marinaded In Lemon & Fresh Garden Herbs & Cooked to Perfection.
  • Pickerel & Smoked Trout Fish Pie (Serves 2)

    $28.99 Classic creamy fish pie with local spinach and buttery mash topping.
  • Margarita Pizza (12-inch)

    $16.99 Homemade Sourdough Pizza Crust topped with Homemade Tomato Sauce, Mozzarella, Fresh Parmesan & Garden Herb Pesto
  • Pizza – Wild Mushrooms, Caramelized Onions, Roast Garlic & Walnut Pesto

  • Quiche: Organic Local Tomatoes& Aged Cheddar & Caramelized Onions (Serves 2)

  • Stuffed Butternut Squash with Black Truffle, Oyster Mushrooms, Roasted Hazelnuts, Jerusalem Artichoke & Pearl Barley (Vegan)

  • KF Chopped Salad (Serves 2)

    $21.99 Organic Kale, Cabbage, Quinoa, Cucumber, Tomatoes, Peppers, Grapes, Mint, Parsley, Red Wine Vinaigrette, Chilli Feta Crema, Crispy Chickpeas & Sumac.
  • Homemade Falafel with Citrus Rice, Sumac Yogurt, Wood Roasted Pistachio (SERVES 2)

  • Vegan Massaman Curry (Serves 2)

    $28.99 Wood Roasted Vegetable Massaman Curry with Lentils & Toasted Cashews (Serves 2)
  • Roast Pumpkin & Charred Onion Salad (Serves 2)

    $17.99 Roast Pumpkin & Charred Onion Salad with, Lakefield Spinach, Toasted Pumkin Seeds & Creamy Goats Cheese (Serves 2)
  • Organic Buddha Bowl with a Tamari Dressing (SERVES 2) (Vegan)

    $18.99 Organic Roasted Root Vegetables, Fresh Seasonal Greens & Quinoa Buddha Bowl with a Tamari Dressing  *Serve Cold
  • Homemade Buttery Garlic Bread Focaccia (Serves 4-6)

  • Homemade Sourdough Bread with Local Organic Stoneground Flour

  • Caramelized Garden Apple & Cinnamon Custard Pie with Pecan Crumble (SERVES 2-3)